Recipe: Chilli prawn and basil pasta
INGREDIENTS
20 (1kg) green medium king prawns
375g Barilla Linguine
2 tablespoons extra virgin olive oil
1 small red onion, halved, thinly sliced
2...
Recipe: Fish curry
Fish curry
Ingredients
4 pieces firm white fish fillets (180gm each), such as mulloway or snapper
2 tsp ground turmeric
2 tbsp ghee
2 tsp each fenu greek seeds...
Sri Lankan Recipe – Malay Chili Crab
Sri Lankan Recipe - Malay Chili Crab
Malaysian cuisine consists of cooking traditions and practices found in Malaysia, and reflects the multiethnic makeup of its population. The...
Recipe: Malaysian Oyster Omelette
This dish reminds me of our famous bites after a good drink, the famous Omelette.
This is a slightly different version mixed with tapioca flour...
Recipe: Country Captain Chicken Curry
CCCC = Country Captain Chicken Curry
This popular and easy to prepare Chicken dish has its origins in the British Raj in India. Why the...
Bittara Appa – Sri Lankan Egg Hoppers Recipe
Bittara Appa (Egg Hoppers) Recipe
This Recipe
Serves: 8
Prep Time: 4 hours 15 min
Cook Time: 30 min
Ingredients
Nutrition Facts
4 tsp (20 mL)oil for frying, divided
8large eggs
...